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Techniques And Management Of Field Crop Production


Publishing Year:
2017
Publisher:
M/s AGROBIOS (INDIA)
Author/s:
Rathore PS
Language:
English

Ebook
ISBN:   E-2022-66


Chapter:   Appendix

Chapter No.:   42
Contributors:  

List of All Chapters


1 -   Rice...
2 -   Maize...
3 -   Sorghum...
4 -   Pearlmillet...
5 -   Finger Millet...
6 -   Kodo Millet...
7 -   Wheat...
8 -   Barley...
9 -   Oats...
10 -   Groundnut...
11 -   Sesame...
12 -   Castor...
13 -   Sunflower...
14 -   Rapeseed And Mustard...
15 -   Linseed...
16 -   Safflower...
17 -   Soybean...
18 -   Pigeonpea...
19 -   Greengram...
20 -   Black Gram...
21 -   Kidney Bean...
22 -   Cowpea...
23 -   Bengal Gram...
24 -   Lentil...
25 -   Cotton...
26 -   Jute...
27 -   Fennel...
28 -   Fenugreek...
29 -   Cumin...
30 -   Coriander...
31 -   Dill Seed...
32 -   Isabgol...
33 -   Tobacco...
34 -   Napier...
35 -   Anjan Grass...
36 -   Cluster Bean...
37 -   Lucerne...
38 -   Berseem...
39 -   Sugarcane...
40 -   Sugar Beet...
41 -   Potato...
42 -   Appendix...

Book Details

Book Title:
Techniques And Management Of Field Crop Production
Book Type:
TEXT-CUM-REFERENCES BOOK
No Of Pages:
548
Color Pages :
0
Color Pages :
0
Book Size:
CROWN QUARTO (7.5X10)
Weight:
900 Gms
Copyright Holder:
All Rights Reserved
Imprint:
M/s AGROBIOS (INDIA)
Readership:
EXTENSION WORKERS | FIELD WORKERS | PG STUDENTS | UG STUDENTS |

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